Tuscan Pot Roast Recipe
I picked up a big, beautiful piece of meat from the House of Meats at Anderson’s last week when it was on sale. I don’t remember exactly what the cut was – I think boneless top round or something like that. I knew I had …
just our day to day life
recipes
Slow Cooker Spicy Asian Chicken
We love spicy Asian food around here, so this Spicy Asian Chicken was a hit with both of us. I love that you can throw this in a crockpot to cook all day long and then finish it up 10 minutes before you eat. I …
Gluten Free Baked Quinoa and Cheese
We had to work Christmas Eve and were heading to celebrate Christmas with Lo’s family in the morning. I was craving a mac and cheese type dish (gluten free, of course) but didn’t feel like dealing with a difficult recipe and making a roux and …
Gluten-Free Peanut Butter Kiss Cookie Goodness
Peanut Butter Kiss Cookies are a traditional Christmas cookie in my family. Since I’ve been gluten-free, they’ve become my go-to cookie year round. There’s nothing overtly Christmas-y about them unless you roll them in colored sugar, and peanut butter and chocolate go together year …
Salmon Burgers
Gluten Free Salmon Burgers 6 oz. canned salmon, drained (I prefer boneless, skinless) 1/2 onion (finely chopped) 1 egg 2 oz. crushed crackers, potato chips, or other crumbs 1/4 cup oats 1 tsp cayenne pepper 1 tsp lemon juice salt pepper 1 tbsps vegetable oil …
Gluten Free Chipotle Meatloaf
I had it in my head that we’d have lentil meatballs, pasta, and Private Selection Arrabbiata Sauce that I got for free as a part of my Private Selection BzzCampaign. I asked Lo to pull the meatballs out of our chest freezer this morning, but …
Cajun Cabbage Rolls
In August I went on a major cooking binge when Lo was out of town. One of the items that I made and froze was Cajun Cabbage Rolls. It was a risk because I had no idea if either of us liked Cabbage Rolls because …
Cabbage and Cheddar Gratin
Two years ago I didn’t think I had any use for cabbage, except for an occasional garnish on fish tacos. I was participating in an CSA that year, I got a head of cabbage in my bag and had no idea what to do with …
Honey Chipotle Almonds
These are quite possibly my favorite way to eat almonds. The problem is, I can’t make these very often because I can’t. stop. eating them when they are around. People LOVE these…I take these to events when I am too busy (lazy) to make something …
Halloween Cream Cheese Mints
I always make these Cream Cheese Mints for Christmas because they are super easy and tasty. But last month I found a 4 section bottle of sprinkles at Marshall’s with black, orange, red, and green! It covered both Halloween and Christmas so I was all …